Biergartens in Cologne
Biergartens (beer gardens) are outdoor spaces where Germans gather to drink, eat, and socialize. Cologne has its own unique version of this tradition.
What Makes Cologne’s Biergartens Special?
- Only serve Kölsch – Cologne’s local beer (served in small 0.2L glasses)
- Communal seating – You’ll share long wooden tables with strangers
- Self-service – Often you order at counters rather than table service
- Casual atmosphere – No dress code, family-friendly during daytime
How to Order Like a Local
The Kölsch System
- Waiters (“Köbes”) will keep bringing you new beers automatically
- They mark each beer on your coaster (“Bierdeckel”)
- Place your coaster on top of your glass when you’ve had enough
- Don’t ask for other beer types – only Kölsch is served
Typical Food
- “Halve Hahn” – Not chicken! It’s rye bread with cheese
- “Himmel un’ Ääd” – Cologne specialty: blood sausage with mashed potatoes
- “Flönz” – Cologne-style black pudding
Best Biergartens in Cologne
For Tourists
- Früh am Dom – Right by the cathedral, English menus available
- Gaffel am Dom – Famous spot with view of the Dom
Where Locals Go
- Biergarten am Aachener Weiher – Student favorite near university
- Hellers Brauhaus – Authentic local atmosphere in Zollstock
Biergarten Rules You Should Know
- Don’t wave money at waiters – they’ll come to you
- Tip by rounding up (e.g. pay €10 for €9.20 bill)
- Daytime is family time (kids welcome until about 8pm)
- Don’t take glass beer mugs as souvenirs
German Phrases to Know
- “Ein Kölsch, bitte” = One beer please
- “Noch eins” = One more
- “Zusammen?” = Are we paying together? (when bill comes)
- “Stopp!” = Stop! (when you’ve had enough beers)
